The only Bedrock Zinfandel offering from Amador County, Esola Zinfandel comes from vines in the center of the famous Shenandoah Valley. Owner Denise Esola farms these 1968-planted vines and the granitic soils they grow in with enormous TLC, and every year the wine is one of the most agile and graceful renditions of the variety they produce. Possessing the explosive aromatics that make the site so singular (every year this smells like tarragon and grapefruit out of tank) along with red fruits and the edge of structure brought by the granitic subsoils. It’s a piquant delight!
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